






One of the above pictures is NOT in the SF Mission
Day Labor Rock {via Mission Mission}
Best BBQ in the Bay
Champ inna Hat {via Beer & Nosh}
Best BBQ in the Chi
THE SF Carnaval Afterparty. CHAMPION SOUND at 111 Minna
w/ Food from Adobo Hobo and Soul Cocina
Waajeed {NYC/DET} & House Shoes {LA/DET}
Local DJs MR E, Prince Aries, Rajah, Santero & Kool Kyle
TUNE: Party $ BullS*it Kool Kyle Kumbia Mash
Workin steady on the grind
Tune: Body Work (Mr.Leub Step To Tango Remix) by Hybu ft. MC Zulu
Tune: Natty Dread Is a Working Man by Clint Eastwood
Saturday, May 22, 2010
works in progress
Thursday, May 13, 2010
Gaucho!
GAUCHO live at La Victoria tonight for Soul Cocina Soul Supper at La Victoria
Tune: Gauchito Gil (Black Mandingo Bass Mix) by Fauna
Got the instrumental of Spottieottiedopaliscious?
Thursday Night Menu for Soul Supper at La Victoria
2937 24th St @ Alabama St
San Francisco, CA 94110
Sabudana Vada
Pani Puri
Meyer Lemon Asparagus Sourdough Flatbread - Strawberry Arugala Salad - Pickled Rhubarb
Roasted Red Palm Oil Platano Maduro - Slow Cooked Black Beans - House Queso Fresco
Octopus Moqueca - Black Sticky Rice - Garlic Bacon Farofa
Kala Chana - Braised Dandelion and Mustard Greens - Persian Cucumber Raita - Tamarind Chutney - Root Vegetable Salad - Papadam
Huraches de Buddha {handmade cactus huaraches w/ local seasonal vegetables in radish leaf green mole}
Lamb Kibbeh - Muhamarra - Pine Nut Mint Pistou
Gaucho Music
So you got dinner covered tonight. What a bout lunch?
HAPA is the answer.
I tried their chicken adobo yesterday and it is the only thing that rivals the Adobo Hobo this side of Guam.
Wet your appetite w/ the words of an SF Foodie
"Pilz's chicken adobo banh mi sandwich ($10), made with tender adobo-marinated chicken breast, crunchy strands of pickled jicama and carrots, and salsa verde was likewise flavorful."
peep the full article here.
Tuesday, May 11, 2010
Million Styles of Cuisine
Don't Miss the next SF UnderGround Farmers Market & the Disposable Film Festival's Bike In Movie Screening on Wednesday at the parking lot across the street from Good Hotel at 7th Street and Minna, San Francisco, CA
Check out the wonderful city of San Francisco on your way to the fest.

Also on Wednesday {and Thursday too!} I will be creating a special menu for you at La Victoria Bakery. Here are some pics from last week.

1 cup Murmura
1/4 cup cubed ripe mango
1/8 cup minced green mango
1 Tablespoon diced onion
2 Tblespoons chopped cilantro
1/4 cup toasted cashew
1/8 cup crispy fried mung dal
1/8 cup sev
1/8 cup tamarind chutney
1/8 cup mint chutney
dash of chaat masala
juice of one lime
~combine all ingredients together to order.
Tamarind Chutney
1/3 C Tamarind seeds and stringy veins removed
1/2 C Pitted medjool dates
1 C Water
2 T Jaggery or Palm Sugar or Piloncillo
1 1/2 t Cumin seeds, toasted, crushed
1 t fennel seeds, toasted, crushed
Juice of 1/2 lime
1 cup of pomegranate juice cooked down to 1/4 cup
salt to taste
~chop the tamarinf and dates and simmer in the water with jaggery for 5 minutes. Strain into saucepan, add cumin and fennel and reduce to a nice thick consistancy over low heat. Add lime juice and salt to taste.
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Mint Chutney
2 bunches of mint, chopped
1 bunch of cilantro, chopped
2 green chilies, chopped
1/2" ginger, minced
2 cloves garlic, minced
1 cup yogurt or almond milk for vegan version
juice of 1 lime
salt
~blend all ingredients together in a blender.
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Tune: Miss Fatty Fatty Remix also by Million Stylez
Grab some music by Los Hermanos Cortez over at Musica Del Alma
Wednesday, May 05, 2010
This Week Soul Supper
Irish Hill
Some interesting SF history: Irish Hill
Come visit the neighborhood for Outside In #5 on Sunday May 16 in the afternoon.
SUNSET IN DOGPATCH
Check out the hommie Audrey McCrae on the internets!
And our pal Stephen from H.O.G. is now writing for Bay Area Bites!
And also check Mr E/Papalote High Hi Fi on the OkayPlayer reggae page Large Up! But Soul Cocina readers are already hip to those beats and burritos. But by reading further into the large up site, I discovered that Tanya Stephens' new LP is up for free download. And I also noticed that Eddie Stats writes for Large Up! So I was reminded to check out the tropical heat over at his home at the Fader website Ghetto Palms
CHICANO BATMAN
Here are some lo-fi samples of what you can expect from the forthcoming release from Chicano Batman
Tune: La Manzanita by Chicano Batman from Unicornio Records Buy it at Juno
Tune: It's a Balloon also by Chicano Batman
Here's what Gomez Comes Alive! from the Amoebablog says about Chicano Batman. {btw, support real record stores please}
"Imagine one of the multitude of gruperas, hoping one day to become as big as Los Bukis and Yndio, touring central California in a seventies Dodge Van. During the drive to Fresno, the band, dressed in matching baby blue ruffled dress shirts, decide to smoke some grass, drop acid and listen to Caetano Veloso and Televison's Marquee Moon. Chicano Batman’s debut is what I imagine that next gig would sound like; Baladas with space jams, Pop songs with Brazilian breaks and Flange drenched Cumbias. Probably my favorite L.A. band at the moment."
Inthrumental LP by Gnotes on Gnawledge Records produced by Canyon Cody
GNAWLEDGE BEATS
MAS GNAWLEDGE BEATS
I AM CUBA
Here is a New Orleans Brass Band Remix
Tune: What's my Name {Aldo Vanucci Remix} via DJ Concerned {follow DJ Concerned on Twitter and help him win a burrito}
Monday, May 03, 2010
Friday, April 30, 2010
Bacon the Funk
Bacon the Funk by DJ Enki
Listen to the mix here.
1. That's Not Beef, That's Pork by Atmosphere
2. Ham 'n' Eggs A Tribe Called Quest
3. Who's Got The Bacon? Howie B
4. High In The Hog Tony Borders
5. Ham Hocks Espanol Jimmy Castor
6. Ham Gallery Poets Of Rhythm
7. Hand For The Hog/two Pigs And A Hog/bacon Biscuit Blues by John Short/freddie Perren/aerosmith
8. Bacon Fat by Andre Williams
9. Funky Thing by Chuck Cornish
10. Pigs by Cypress Hill
11. Bacon And Eggs by Kurupt
12. Pork Soda by Primus
13. Poke Chop Sandwich Zz Top
14. Hoggin' Ain't E-z by Total Devastation
15. Pork by The Pharcyde
16. Selling My Pork Chops by Memphis Minnie
Bacon Camp SF 2010 is coming soon.
Be on the look out for Dontayes Next Bacon Dinner.
Wednesday, April 28, 2010
Monoj's Farms Organs
Tonight's menu at La Victoria is vegan. But I might use some free range organs from Manoj's Farm
Cumbia con Organo
Thursday, April 22, 2010
Eatrip
Eatrip the movie. Thanks for the tip CDouble
#nowlisteningto Dj Lengua: Mota Mix & MosDub
Come enjoy some food with your vino this Sunday at Heart from cats like this guy above and this guy below at Outside In #4
Tuesday, April 20, 2010
Outside In #4 street food x VINO
Heart * Soul Cocina * Kitchenette present:
OUTSIDE IN #4
Street Food x Vino
Your favorite San Francisco street food chefs and a few local underground chefs will converge to present a feast of street food.
The good folks at Heart will pair wines with each dish.
Bass heavy beats supplied by DJs:
Tee Money {SF WEEKLY}
Author of Country Fried Soul: Adventures in Dirty South Hip-Hop
and spins spins monthly at Mazu
As a contributing journalist for SF Weekly, T$ gets to interview a lot of the artists she spins, including the vocalists on these two mashups (Chuck D and Mary J Blige)!!
Tune: T$ ChillitsO8 Mix
Tune: Earth, Wind & Flav mixed by T$
Tune: Real Grindin' mixed by T$
DJ Concerned {SF, BOOKLYN, NEW ORLEANS}
Tune: DJ Concerned Free Gang Starr Mixtape R.I.P. Guru
B. Cause {4ONE FUNK, GROOVE MERCHANT RECORDS}
Check out DJ B Cause's mixes, mashes & edits at Diamonds in the Dust
Food by:
Kitchenette Putin & Mini Goat Tacos BEER: Moose Drool Beer
Urban BBQ Coleman Natural Hampshire pork belly, Smoked and slow roasted with a smoked spring tomatoes jam and wild field greens WINE: Martellotto GSM & Pulled pork/spicy pork brisket WINE: Hofer Zweigelt
Leif Hedendal Off the grid delights
Adobo Hobo Chicken Adobo and Vegetable Adobo WINE: Tarantas Crianza
Sour Flour Hand Made Naturally Levened San Francisco Bread WINE: Closerie des Lys Blanc
Slow Jams Wild Honey Lemon Marmalade, Strawberry Marmalade, Urban Meyer Lemon Curd and Vanilla Strawberry Jam. May have Hot Pepper Jelly WINE: Closerie des Lys Blanc
Creme Brulee Cart Creme Brulee! WINE: HM Borges Madeira
Magic Curry Kart Red Prawn Curry WINE: Weegmuller Riesling
Pizza Hacker Pizza Margarita WINE: Occhipinti SP68
Lumpia Cart Pork and Vegetable Lumpia WINE: E Campi Soave
Soul Cocina Bhel Puri and Pani Puri WINE: Meyer Pinot Gris
Venga Empanadas chicken, beef, caprese and spinach WINE: Bielsa Garnacha
Gumbo Cart Smoked Sausage/Chicken Gumbo. Moderately spicy WINE: Fremont Par Nature Cider
Forage SF pork belly buns with wild onions and sweet/spicy scricca WINE: Domaine Ostertag Riesling
Egg Creme Cart Egg Cream smoothies/milkshakes
Evil Jerk Cart Jerk Chicken with Allpice and Thyme; scotch bonnet peppers and salty flavor from soy in the marinade. A savory dish with an evil kick... WINE: Peillot Altesse
Toasty Melts Manchego Melt!
Chile Lindo Empanadas! WINE: Bielsa Garnacha
At Heart 1270 Valencia Street @ 24th Sunday April 25th 6pm - 10pm
RSVP FACEBOOK

La Ilegal - HapaSF
This Taco Truck will soon have a make over. The logo below is just what it says. "Hapa SF - Modern Organic Filipino Cuisine"
Get Ready SF
HapaSF Twitter
HapaSF FaceBook
Tune: Do Ya Think I'm Freaky by Huelepega Sound System from En Los Ojos De Dios, Todos Somos Ilegales
Tune: Amor Doombiabero also by Huelepega Sound System
Santo Landero by HuelepegaSoundSystem
Tune: Me Gustó ft. Chico Mann by Mexicans with Guns
Friday, April 16, 2010
Worldwide Hustle{rs} & Underground Farmers Market
If you missed Adobo Hobo, Pizza Hacker, Lumpia Cart, Wandering Kusina, & Soul Cocina at Outside In #3, fear not. We will be taking over the Tenderloin National Forest tomorrow to nice up the function for Worldwide Hustle{rs}. To the sounds of La Pelanga
And Don't Forget to visit the Underground Farmers Market and pick up a few jars of Soul Cocina Strawberry Manchamantel Sauce. My bread starter "Ignacio" who is a descendent of blarf may also be in attendance. Check it out at 8 pm for a workshop/demo called "Home Made Sourdough" with Danny from Sour Flour
Tuesday, April 13, 2010
Jueves
Soul Cocina Thursday Feast at La Victoria
2937 24th St @ Alabama St
Thursday, April 15, 2010
6:00pm - 9:00pm
Olive Oil Poached Artichoke over Citrus Salad w/ toasted Z'taar Pinenuts $12
Red Palm Oil Roasted Sweet Plantain w/ Mole Manchamantel, Rancho Gordo Black Beans & Queso Cotija $12
Tempura Asparagus over Green Mole $12
Black Mole Braised Goat Enchiladas $17
Strawberry Thai Basil Salad with Poached Rhubarb, Basil Seeds, and Vanilla Ice Cream $9




